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Cinco De Mayo: Homemade Salsas and Tortillas!
May 5, 2020 @ 5:30 pm - 8:30 pm$60
Happy Cinco De Mayo!!
What a perfect day to cook Mexican Cuisine! Everyone has been to a Mexican Restaurant before, and probably had a great meal! However, a lot of that food is made for the local demographic. We’d love to show you a more authentic experience, right here in central Illinois! We’ll make things like Huevos Rancheros, Empanadas, Elotes, Grilled Skirt Steak with Blistered Tomatoes, Pork Tacos with Peach Salsa, Black Bean Taquitos, and so much more! Of course, we’ll be making our own Sauces, Tortillas, and Salsas. Come learn more about Mexican Cuisine than you could ever imagine and wash it down with some traditional and flavorful margaritas!
Class ending times may vary. Please wear closed-toed shoes and wear your hair up off your shoulders. Bring your favorite knife and a beverage to drink if you wish. You can bring adult beverages if you’d like. We will provide knives if you do not have them. We will also provide aprons. We will have filtered water to drink.
Our classes are popular and often sell out! You must cancel your registration at least 7 days in advance to receive a full refund for this class. There will be a processing fee to cancel your ticket per person no matter when you cancel. You can cancel by calling the school at 309-263-6020 or by emailing us your request to cancel at email@example.com. Tickets canceled the day before or on the day of class will not receive a refund for any reason. You may gift or sell your tickets to someone else if you are not able to come but we cannot forward them to another class.
If you have a cardboard gift card with a 3-digit number and want to redeem it for this class, you must call or email to reserve your class spot prior to the class selling out. If you reserve your spot with a gift card and do not show, you will forfeit the amount owed for the class from your gift card. If your gift card has a 16-digit code, you can cash it in online when you purchase your ticket.
One person is attending Cinco De Mayo: Homemade Salsas and Tortillas!