"The Art or Practice of Cooking"

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Cooking Around the Globe

October 24, 2017 @ 5:30 pm - 8:30 pm


Traveling around the world has never been easier! Join us in a night of Global cooking as we make things like Gnocchi in Brown butter sauce, Korean Bib n’ Bop, Fried Manchego with Quince paste, Pad Thai, Chiles Rellenos, and Potato Latkes with homemade cinnamon applesauce. Now if that doesn’t sound like an amazing trip around the world I don’t know what does!

Please wear closed toed shoes.  Aprons and knives are provided but you may bring your own to use if you wish.  We will have bottled water but you may bring any beverage of your choice as long as you drink responsibly.  Recipes may vary due ingredient availability.

You must cancel your ticket 5 days in advance to receive a refund for this class.  All refunded tickets are subject to a processing fee.  Class times may vary due to awesome skills learned in this class or previous classes.

Please let us know in the comment section when you buy your ticket if you are attending with someone else who purchased a ticket separate from your purchase so that we can try to be sure that you end up in the same group together.


October 24, 2017
5:30 pm - 8:30 pm


The Cookery
2029 S. Main Street
Morton, IL 61550 United States
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Who's Attending

14 people are attending Cooking Around the Globe

  • Jeana Johnson
  • Christina Chelmowski
  • Kari Rockwell
  • Kathy Hubbard
  • Rita Vallazza
  • Christine Pinckard
  • Michelle Backhaus


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