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Kid’s Cooking Chinese Food Section 1
January 27, 2018 @ 10:30 am - 1:00 pm$20 – $55
THIS CLASS IS SOLD OUT! IT WILL BE BACK THIS SUMMER!
Adults attend class with the children. You must buy at least 1 adult ticket. You are only allowed to purchase 1 additional child ticket at $20 with each adult/child ticket purchase of $55. Ages 5-14.
Kid’s class is back for what’s sure to be another delicious meal – Chinese! The kids asked for this one so it is sure to be a hit! We are turning traditional Chinese hits into kid friendly sure fire wins in this class where the kids will be stir-frying up dishes like Sweet n Sour Chicken over Steamed Rice, Orange Chicken over Fried Rice, Hand Rolled Egg Rolls with Sweet n Sour, Banana Spring Rolls with Coconut Cream, Squash Pot Stickers with Soy Dip, Cream Cheese Rangoons with Pineapple Sauce, and Vegetable Lo Mein Noodles – all the favs! Be aware parents and guardians….I think we may have wiggled some healthy things in there too! We can’t wait to get them woks fired up and working! Sign up quickly to secure your spot today!
Please let us know in the comment section when you pay, the age of your child or children and the names so that we may plan our recipes accordingly. Let us know if you are meeting other friends here as well so that we can group you together.
Class ending times may vary due to exceptional cooking skills learned during this class. Please wear closed-toed shoes and bring a beverage of your choice if you wish. Aprons, bottled water and all necessary tools will be provided.
Kid’s classes are very popular and usually sell out. You must cancel your registration by calling or emailing the school 5 days or more prior to the date of the class to receive a refund if you are unable to attend class. We charge a small processing fee to refund your tickets. If you do not cancel class at least 5 days prior to day of class on a sold out class, you will be refunded only 50% of the class tuition. No refunds on same day cancellations. No call no show = no refund.
5 people are attending Kid’s Cooking Chinese Food Section 1