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July 17, 2018 @ 5:30 pm - 8:30 pm

$40 – $55

There are over 20 countries that border the Mediterranean Sea. From Egypt and Morocco, to Syria and Turkey. For some reason though, when we think of Mediterranean food, we tend to stick to French and Italian. We love to educated people, and serve up some really amazing food- and this class will be just that! We’ll make dishes such as: Roasted Red Pepper Hummus, Freshly made Naan, Banana Parfaits, Kaftah, Tzatziki Sauce, Fried Manchego, Panzanella, Basbousa, and more! Come explore one of the most diverse and beautiful regions of the world!

Please wear closed-toed shoes and pull your hair up.  Bring your favorite knife and a beverage to drink if you wish.  We will provide you with knives if you do not have them.  We will also provide aprons.  We will have filtered water to drink.  You may bring adult beverages if you wish.

This class is unique and is sure to sell out.  You must cancel your registration at least 7 days in advance to receive a full refund for this class.  There will be a processing fee to cancel or move your ticket.  You can cancel by calling the school at 309-263-6020 or by emailing us your request to cancel at thecookeryinc@gmail.com

If you have a gift card and want to redeem it for this class, you must call or email to reserve your class spot prior to the class selling out.  If you reserve your spot with a gift card and do not show, you will forfeit the amount owed for the class from your gift card.


July 17, 2018
5:30 pm - 8:30 pm
$40 – $55


The Cookery
2029 S Main Street
Morton, IL 61550 United States
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Who's Attending

7 people are attending Mediterranean

  • Amy Spencer
  • Akash Patel
  • Ashley Houle
  • Kristym Young
  • Kathy Hubbard
  • Sarah Leasor
  • Kelly Ramirez


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