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May 23, 2016 @ 6:00 pm - 9:00 pm$50.00
It’s all about pizza in this workshop. This class will focus on making the dough from scratch and working with your partner for creating the pizza that you enjoy. Many toppings will be available for your choosing, so come hungry. Did you know pizza dough can be used in a sweet application? Come and discover how to make a sweet treat in addition to your savory pizza creation.
Class recipes are subject to change due to lack of quality ingredients or other factors. Please wear closed-toe shoes and bring your favorite knife to use if you wish.
Class finishing times may vary due to exceptional cooking/baking skills learned during class.