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St. Patrick’s Day Buffet

March 13, 2018 @ 5:30 pm - 8:30 pm


Everyone is Irish on St. Patrick’s day! Come celebrate this fun holiday in the most festive way-with a huge feast! We’ll make all of the classics: Corned beef, Cabbage, Red potato slaw, Pistachio Salad, home made Soda Bread, rich Guinness Brownies, Fish and Chips and more! Wear green to avoid being pinched and come taste the luck of the Irish!

Please wear closed-toed shoes.  Bring your favorite knife and a beverage to drink if you wish.  We will provide you with knives if you do not have them.  We will also provide aprons.  We will have bottled water to drink.  You may bring adult beverages if you wish.

This class is unique and is sure to sell out!  You must cancel your registration at least 5 days in advance to receive a refund for this class.  There will be a small processing fee to cancel your ticket.  You can cancel by calling the school at 309-263-6020 or by emailing us your request to cancel at amanda@thecookeryinc.com


March 13, 2018
5:30 pm - 8:30 pm


The Cookery

Who's Attending

6 people are attending St. Patrick’s Day Buffet

  • Angela Bertucci
  • Becky Michel
  • Judith Callahan
  • Jill Heaton
  • Jennifer Mooney
  • Patricia Massaglia


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