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June 8, 2017 @ 6:00 pm - 8:30 pm$60.00
This class is sold out!! Look for it again in the Fall season!
$60 per person
Love going out for sushi, but hate paying the prices? Learn to make your own in this hands-on class where we take sushi to the next level! And…you eat what you roll! That’s right! All you can eat sushi in this class where you will make your own sushi rice, chop veggies and slice fish, learn different ways to roll them up, and even make those sauces and glazes to top them off! We are even doing deep fried sushi! This class was a huge hit last year so sign up quick!
Crab Crunch Roll, Spicy Tuna Roll, California Cream Cheese Roll, Salmon Tempura Roll and Sweet Potato Roll are some of the recipes!
Class recipes are subject to change due to lack of quality ingredients or other factors. Please wear close-toed shoes and bring your favorite knife to use if you wish. We will provide bottled water and an apron to wear. You may bring an adult beverage or drink of choice if you wish!
Class finishing times may vary due to exceptional skills learned in this cooking class.
8 people are attending Sushi Rolling